A delightful, quirky sail through Sardinia’s hidden coves – June 2021
Overview
“Mixed Pickles in the Bays of Sardinia” (June 2021) was an unforgettable small-group adventure mixing sailing, snorkeling, and coastal exploration. The name suggests a fun, eclectic crew – and that’s exactly what we got. Think less luxury yacht, more charmingly rustic boat with character.
Highlights
What could improve
Final verdict
If you want Instagram-ready luxury, this isn’t it. But for travelers who enjoy eccentric, small-group adventures with a focus on hidden bays and local flavor, Mixed Pickles delivers. Great value for money in June 2021. Would recommend for couples or solo travelers who don’t mind a bit of rusticity.
Rating: 4.5/5 – A pickled gem.
If you have a specific operator or boat name, let me know and I’ll tailor the review further.
"Mixed Pickles" in the context of the bays of a specific, vibrant sailing community event or regatta-style gathering
. These events typically bring together a "mixed" fleet of boats—ranging from classic wooden vessels to modern yachts—for a series of casual races and social stopovers in Sardinia's most iconic coastal spots.
Here is a post capturing the essence of that 2021 Mediterranean summer: mixedpickles in the bays of sardinia 06 2021
⛵ Sunkissed & Salty: The Mixed Pickles Tour | Sardinia 06/2021
If there was ever a time when the world needed the turquoise clarity of the Costa Smeralda
, it was June 2021. As travel began to breathe again, a eclectic fleet known affectionately as the "Mixed Pickles" descended upon the rugged bays of Sardinia.
Forget the stiff formality of professional racing; this was about the spirit of the sea The Itinerary: A Tour of Hidden Gems
The fleet didn't just sail; they explored. The "Mixed Pickles" logic is simple: find the clearest water and the most secluded anchorages. Key stops included: Cala di Volpe
: The quintessential emerald backdrop for morning coffee on deck. Maddalena Archipelago : Navigating the granite labyrinths of Spargi and Budelli. Porto Cervo
: A touch of glitz for the evening, where the rugged sailors met the high-fashion crowd. Why "Mixed Pickles"?
The name reflects the fleet itself—a jar of everything. You’d see a 50-year-old classic yawl tacking alongside a brand-new carbon fiber performance cruiser. It wasn't about who had the newest gear; it was about the shared joy of the Mistral wind
and the evening "aperitivo" where stories of the day's maneuvers were swapped over glasses of chilled Vermentino. June 2021 Vibes A delightful, quirky sail through Sardinia’s hidden coves
The atmosphere was unique. After months of quiet, the bays were alive again. June provided that perfect sweet spot: the water was finally warm enough for a morning dive, but the "August crowds" hadn't yet claimed the coastline. The takeaway?
Sardinia in June isn’t just a destination; it’s a feeling. And for those in the Mixed Pickles fleet, it was the ultimate celebration of freedom and the open blue.
While 2021 is history, the bays remain. Here is the exact waypoint list from Mixedpickles’ GPS:
| Bay Name | Latitude | Longitude | Best Anchor Depth | |----------|----------|-----------|-------------------| | Cala dei Sardi | 41°13.8'N | 9°33.2'E | 8m sand | | Cala Girgolu | 41°14.5'N | 9°36.0'E | 5m sand/rock | | Cala del Portese | 41°11.2'N | 9°32.7'E | 7m mud | | Cala Corsara (Spargi) | 41°15.6'N | 9°22.1'E | 6m sand |
Charter tips for 2025: Book by January. Verify that the boat includes a spare anchor and electric windlass. And always, always bring a waterproof camera.
No Sardinian sailing trip is complete without food. The crew provisioned at Supermercato Sidis in Olbia. Their mixed pickles (literal this time) included:
The on-board chef prepared a culurgiones (Sardinian stuffed pasta) dinner on June 18 while anchored in Cala Coticcio (aka “Tahiti Beach”). The bay’s strict swimming rules were respected; no plastic was left behind.
For sailors researching mixedpickles in the bays of sardinia 06 2021, the weather data is key:
This is where Mixedpickles in the bays of Sardinia 06 2021 earned its cult status. Unmarked on most tourist charts, Cala del Portese is accessible only by boat. A narrow entrance between rocks opens into a circular lagoon with a submerged cave. The crew reported bioluminescent plankton at night—a gift of the early summer water warming. What could improve
By Marco Sanna | Nautical & Travel Editor
Date: June 30, 2021
There are some keywords that sound like a secret password whispered among sailing enthusiasts, gourmet explorers, and summer wanderers. “MixedPickles in the Bays of Sardinia 06 2021” is one of them. It evokes a specific moment in time—the luminous, post-lockdown summer of 2021—when the Mediterranean island of Sardinia opened its turquoise embrace to a unique blend of flavors, cultures, and maritime adventures.
But what exactly are “MixedPickles” in this context? Is it a flotilla of quirky sailboats? A floating food festival? Or a metaphor for the eclectic mix of experiences one can find in Sardinia’s crystalline waters?
Let’s dive deep into this enchanting phrase and explore why June 2021 became the perfect storm of sailing, savory delights, and secluded bays.
Sardinia is not just Italy’s second-largest island; it is a geological masterpiece. Its coastline stretches for over 1,800 kilometers, riddled with granite cliffs, underwater caves, and sandy bottoms that shimmer in shades of emerald and sapphire. In June 2021, travel restrictions were easing across Europe, and Sardinia became a beacon for responsible, nature-focused tourism.
The "MixedPickles" fleet—ranging from a 1970s wooden ketch to a modern Lagoon catamaran—chose three primary areas for their June expedition:
If visiting Sardinian bays in June, divers and snorkelers can look for “mixed pickles” in:
Best practices: Do not touch, remove, or stir sediment near these organisms. Use a dive buoy rather than anchoring directly over rocky bottoms.